8 minutes and 46 seconds. About four times as long as it will take you to read this. It’s also how long it took to make the world stop and take notice, to feel a sorrow that crosses all boundaries.…
Restaurants across the country are shuttering their dining rooms and watching their operations close, while riding the wave of uncertainty due to COVID-19. As these forced shutdowns are being mandated, restaurant owners everywhere are making harsh decisions and questioning what…
Restaurant owners across the country are getting creative trying to find ways to help keep their staff afloat during the coronavirus shutdown. According to CNN.com, all Jennifer Knox—owner of The Sand Bar on Tybee Island, Georgia—had to do was take…
Who are the most influential and innovative women leading the foodservice industry today? Well, wonder no more. Nation’s Restaurant News celebrates the achievements of 50 amazing women in its latest Power List series report. From restaurateurs and chefs like Dominique…
While it may seem counter-intuitive for a restaurant to be giving out free food amidst the COVID-19 closures, the restaurant community of south Austin is stepping up. Crema Bakery and Cafe, a queer woman-owned shop, is one of the restaurants…
